Lot 306
GAJA SPERSS 1997 (2) WS 94 WA 99
Lot 306 Details
GAJA SPERSS 1997
Piedmonte.
u. vts. 2 x wrinkled labels
A virtually perfect effort is the 1997 Sperss (30,000 bottles), which represents the essence of truffles, earth, and black cherries in its striking aromatics and multidimensional, opulent, full-bodied palate. The acidity seems low because of the huge glycerin levels and prodigious concentration of fruit, but I suspect it is normal in the scheme of oenological measurement. This profound wine requires 3-4 years of cellaring, and should age well for 30-35 years. WS 94 WA 99